Mirage Hotel and Casino
3400 LAS VEGAS BOULEVARD SOUTH Las Vegas, NV 89109
Las Vegas Strip
Some important information about your hotel.
- Guests must be at least age 21 to check-in.
- The Mirage charges a fee for incidentals which is collected at check-in and then the remaining balance will be refunded at the time of departure. The method of deposit is a credit card and $200/per stay will authorized. A $25 Daily Resort fee, plus tax, is to be paid at check in and includes services and amenities that are sure to enhance your experience at The Mirage. The Daily Resort Fee includes the following hotel services; complimentary internet access (in room), access to the Fitness Center at The Mirage Spa, daily newspaper available for pick-up at the Impulse Store and Bell Desk and unlimited local and toll-free calls. At The Business Services Center; complimentary notary service and up to 10 copies or faxes (black & white only), and complimentary printing of boarding passes.
Pool currently opened-hours 9am-5pm. BARE @ The Mirage TBA-hours 9am-5pm.
3,044 rooms, 30 floors
White tigers, friendly dolphins, and a fiery volcano. No, it isn't a mirage, it's the Mirage Resort & Casino, one of Las Vegas' first and most exciting megaresorts. The Mirage occupies 102 acres of prime real estate in the center of The Strip, flanked by Treasure Island and the Forum Shops at Caesars Palace. The iconic volcano erupts hourly every night, accompanied by a spectacular sound, light, and musical show. Tropical elements abound at the Mirage, from the 53-foot-long saltwater aquarium to the indoor rainforest set in a 100-foot-high atrium with palm trees and waterfalls. Outside, take a dip in the expansive lagoon-style pool lined with palm trees. You can reserve a luxury poolside cabana or, if you're feeling daring, head to the adults-only Bare pool area (surcharge), where bathing-suit tops are optional. Entertainment options run the gamut, too. Siegfried & Roy's Secret Garden features big cats like the duo's trademark white tigers, while the Dolphin Habitat showcases a family of Atlantic bottlenose dolphins. When the sun sets, take in Cirque Du Soleil's blockbuster Beatles tribute, LOVE, or marvel at virtuoso ventriloquist Terry Fator. Aces of Comedy Headliners such as Daniel Tosh, Jay Leno, George Lopez, Ray Romano and Ron White perform on varying dates. Other nightlife options include trendy 10AK nightclub, blues, and tattoos and tequila at King Ink lounge.
(Additional fees may apply to some amenities)
- Swimming Pool
- Restaurant On Site
- High-Speed Internet
- Room Service
- Hot Tub
- Fitness Facility
- Gambling Facilities
- Dry Cleaning/Laundry
- Business Center
- Convention Center
- Meeting Rooms
- Interior Corridors
- Wheelchair Accessible
The balance of the East. The exuberance of the West. Our version of the NYC and Chicago favorite is fresh, hip and a collector of rave reviews. CondÃ© Nast Traveler â "Top 66 Restaurants in The World" New York Times â "Culinary Experience with Immense Enjoyment" Bon AppÃ©tit â "Everything about this Space Is Good Taste"
Robata Japanese Grill
Skewered and grilled over Japanese Charcoal
7 Days a Week from 3:00pm to kitchen close
Late Night Menu
Served Thursday, Friday, and Saturday from
10:00 p.m. to 1:00 a.m. in the lounge.
Every Thursday | 10:00 p.m - 2:00 a.m.
Late night dining to a different beat! Enjoy our Late Night menu with a special performance by a traditional Japanese Taiko drummer at midnight.
Succulent American inspired cuisine and decadent desserts seduce your palette at STACK Restaurant. Offering a pantheon of culinary delights perfect for quick bite dining or sharing with friends, STACK guarantees to wow even the most finicky of diners. Beautiful rippling walls draw in patrons with their inviting canyon-like structure and sleek hardwood design, while STACK's amazing contemporary menu ensures that diners' taste buds are equally stimulated.
Straight ahead from the main valet entrance, and directly through its indoor atrium, 7,000 sq ft of prime dining decadence await. Enjoy specialty cocktails ranging from the Cucumber Martini to the Raspberry Sin served up by STACK's eye catching staff who invite you to sit back, relax, and enjoy the view. Through its fun and innovative interpretations on classic American cuisine, STACK promises a one-of-a-kind dining experience you'll never forget.
Contemporary Chinese is the vivid core. Exciting international influence lends the flair.
The Las Vegas Concierge Association voted it âBest Italian Restaurant.â This is the rustic cuisine that fuels a night of exploration. Onda Wine Lounge, an Italian-inspired lounge featuring wine by the glass and tasting flights accompanied by artisan cheese and meats
Samba Brazilian Steakhouse
Brazilian-style barbecue is a carnivore's dream. Assorted unlimited marinated meats travel on skewers straight to your plate.
California Pizza Kitchen
These Cali classics come hot, fresh and loaded with designer toppings. L.A. style is also in the unique salads and pastas.
Vegas and buffet. They go together like The Mirage and you. But lest you think this is any typical buffet, consider we have eleven cooking stations, a street of restaurants and a design by Adam Tihany. Only at Cravings â the ultimate buffet experience.
Straight from 7th Avenue in midtown NYC to fabulous LV. Make a mitzvah over matzo ball soup and overstuffed sandwiches. Oy yay.
Nonfat frozen yogurt. It could be healthy, or you could top the heck out of it. The deliciousness is determined by your imagination. Yogurt smoothies blended with real fruit, creamy milkshakes, Belgian waffles and crepes are also tempting options.
At this brainchild of Chef Laurent Tourondel, meat and bun take on conoisseur toppings and sides. Oh, and there is nothing cooler (in temperature and attitude) than a spiked milkshake.
Dine poolside. Dine light. And have a fruity drink with that. This treat is limited to guests of The Mirage. Serving breakfast, lunch and snacks.
Gourmet or casual, 24/7, straight to you from a huge and elaborate menu. And if you're having a little hospitality function, consider this your caterer.