Resorts World Sentosa - Hotel Michael
Sentosa Gateway No 8 Singapore, 098269 SG
475 rooms, 9 floors
Art lovers would appreciate this gem of a hotel, a tribute to one of Americas greatest contemporary architects, Michael Graves. The designer lends his elegant, distinctive strokes to every aspect of this boutique hotel, from lamps to crockery, to lounge chair and carpet.
Stepping into Hotel Michael is like entering an art gallery, with mural-adorned walls and artistic furniture pieces that tell a story in every honey maple-coloured room. Even the child-friendly bathroom is a work of art, covered with a flower motif mosaic-covered wall and unusual blue mosaic-tiled circular shower. To admire sweeping views of the resort or the Merlion, a stay at Hotel Michael is for those who see beauty in design and dare to be different.
Hotel Michael™, winner of TripAdvisor's 2012 Travelers' Choice Award for Trendiest Hotel in Singapore!
Images displayed on the website are for illustration purposes only.
Number of Bars in Hotel:
Number of Restaurants in Hotel: 2
Showcasing authentic Tuscan cuisine with a scrumptious variety of traditional Italian recipes and rare seasonal ingredients air flown from Italy, guests can partake in a hearty meal of rustic dishes. Must-tries include our Tuscan-style bread salad Panzanella, signature Pizza Michael which is topped with the freshest seafood, our famous traditional handmade Pici Pasta originating from Siena; Pici con Aragostelle e Zucchine allo Zafferano, and classic desserts like Tiramisu; a recipe passed down from generation to generation. With an open kitchen concept and dining along bustling Festive Walk, guests can immerse in the exuberant Italian culture, hospitable service, eclectic interior concept and imbibe in the regional Italian wine list for pairing with Tuscan flavours.
Famous French Celebrity Chef Joel Robuchon with Executive Chef Tomonori Danzaki, are the men behind this exquisite and much anticipated menu offerings. Joel Robuchon Restaurant is a luxurious environment respecting the spirit of sublime simplicity with the level and quality of service of a 3-Michelin star establishment. The traditional carts (bread, cheese, dessert, ice cream, teas) and the table side activities such as carving will only enhance your experience. Either you have come for a taste of the A La Carte or for the full dining experience with the magnificent 14-course menu, you will not be disappointed. Step into Joel Robuchons world and get an exclusive opportunity to experience the formidable cooking talents of Chefs working with Mr. Robuchon to their fullest.